Category Archive: Spoon and Apron Original Recipe

Big Apple Molasses Scones Grain & Gluten Free

Not too sweet, but an abundance of flavor, with hints of cinnamon complimented by the rich taste of molasses. Perfect for a fall breakfast treat.

Espresso Yourself Brownie Cake (Grain Free Brownies Made With Almond Flour)

This soft and fluffy dessert looks like a brownie, but acts like a cake. Deep chocolate taste accentuated by espresso and punctuated by chocolate.

Sweet Jesus Molasses Cookies (AKA Gluten-Free Grain-Free Gingerbread Cookies)

Sweetly spiced chewy molasses cookies. Grab a glass of milk and enjoy.

Sweet and Salty Almond Clusters

Chewy and crispy. Salty and sweet. The cookie that is almost as easy to make as it is to eat.

Cinnamon & Honey Fried Zucchini Blossoms – How to Fry Zucchini Blossoms

A delicately sweet and crispy treat for any time of the day. Quick and easy to make!

Peach and Berry Pie Made With Crisp & Buttery Honey Almond Flour Crust

Yummy peach and berry pie made with almond flour crust.

Tart and Creamy Limon Cello Ice Cream – Paleo Ice Cream

Summer is nearing the end (insert sad face here) but there is still time to create some delicious lemon treats before the leaves start falling. Recently I went to friend’s limon cello party and I was… Continue reading

My Darling Clementine Cake, Made With Honey and Almonds

The little orange fruit is a cross between an orange and a mandarine.  It’s sweeter than an orange and slightly larger than a mandarine. With a little honey, almonds and love, this cake… Continue reading

Nectarine & Honey Kale Salad With Grilled Salmon

Here is a health-conscious meal to detox from all the dessert recipes I’ve been posting. Kale is one of my favorite standbys for sides and salads. I have to admit, I’m not crazy about… Continue reading

Will Eating Sweets Make You Sweeter? Air-Whipped Espresso Chip Ice Cream – Paleo Ice Cream, Dairy-Free

I’d like to think that my sweet addiction contributes to my sweet disposition. I eat sweets, therefore I am. According this article in Science Daily, it’s true. What could make you sweeter than eating… Continue reading

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